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SpectroQuick™

SpectroQuick™

A quick and accurate method for fat composition determination in fluid milk products, the SpectroQuick™ operates in accordance with the time-tested and recognized spectroturbidity method.  Automated dilution and homogenization streamlines and standardizes the analytical process.  Featuring six separate calibration channels, dairy processors can reliably and affordably analyze a wide variety of products, including raw milk, skim milk, milk blends and heavy cream!

The SpectroQuick™ offers a simple, single-step procedure for rapid results with products containing 0-9% fat. The accuracy in the low-fat range (0.006%) is exceptionally beneficial to enterprises seeking exact results for low-fat fluid milk or to optimize standardization.  A simple, two-step process automates the dilution procedure for products containing >9% fat.  Ideal for analyzing raw milk, processed fluid milk and milk blends for value-added products (cheese, yogurt, etc.), you get rapid, reliable results from a user-friendly instrument at a fraction of the cost of other automated options!

NOTE: 6 Weeks Delivery Time

 

Technical Information: 

SpectroQuick™ Fat Analyzer
Range ..............................................0 - 9% Fat
Accuracy: ...,......................0-1% (±0.006 % Fat)
...........................................1-6% (± 0.03% Fat)
...........................................6-9% (± 0.25% Fat)
Repeatability ........................2-6% (0.02% Fat)
Resolution ...............................0-1% (0.001%)
Voltage ............................ 220V (± 10%, 10 A)
Line Frequency ...........60 HZ (50 HZ optional)
Sample Volume .....................................2.0 ml
Diluents Consumption: .................... 16 ml/test
Test Capacity: ........................... 120 tests/hour
Dimensions (W x H x D) ...... 70 X 70 X 54 cm
Net Weight: ...................... 113.3 lbs or 51.5 kg
Gross Weight: ........................ 174 lbs or 79 kg